The Corn Refiners Association (CRA) has petitioned the U.S. FDA to allow manufacturers the option of using the term “corn sugar” instead of “high fructose corn syrup”. In their press release on the subject, they claim that “independent research demonstrates that the current labeling is confusing to American consumers.” They blame “inexact scientific reports and…… Continue reading Health News: What Dangerous Food Ingredient is Changing Names?
Today there are millions of people suffering from diabetes and millions that will be diagnosed this year so I wanted to share these quotes with you from health books and experts around the globe. 1. It now appears as if insulin resistance is often triggered by inflammation. Therefore, inflammation is now linked closely to both…… Continue reading 5 Things You should Know About Insulin