Author: Chemical Free Gal

  • Do you have Thyme?

    Do you have Thyme?

    Yes, I said thyme as in the green herb that we often use to make savory dishes. Thyme isn’t just a delicious aromatic herb to season with, it makes a great tea during cold and flu season and we’ve found it very helpful in aiding the body during respiratory infections or colds. Thyme also has…

  • Food Inc. – A Must See Film

    Foodies, Readers and Cheap food eaters; I come to bury our current food system not to praise it! Sorry Shakespeare – but I had to change those famous lines of yours. So – what are you eating these days? Did you know that your child could die from contaminated ground beef?  See here for a recent…

  • What do carrots, cucumber and bananas have in common? Find out why you should be using natures bounty as a first resort for your skin?

    You know there is so much to remember these days.  Between the pesticides in fruits, the cancer-causing ingredients in cosmetics, the bigger and better super duper fish oil supplement they want you to invest in and the toxic chemicals that seep into my breast milk; I get a little frazzled. Thank God I am a…

  • Getting back to Living Life not just participating in an assembly line

    When we hear the words Organic and Holistic it is often speaking of food and health.  And if you’ve read my blog you know I am all about organic food and a holistic approach to health.  But being that I am still a bit melancholy from Fathers Day (I lost my dad suddenly not too…